As ever we learned a few things from our ride being:
- The full english breakfast was not helpful and I felt like chucking up greasy bacon for the first hour Eat plenty of figs in the run-up so you lose your bowel weight before the race not during rather than after it I carried over 1lb of food I never eat or felt like eating. The dried fruit was great and the food stations provided the rest.
- Tim had a water bottle too small for the cage and promptly lost it on a bump on a hill I tried to drink from the bottle on a hill and dropped it and as my back wheel went over it I slid came out of my pedals and ended up face down on the pavement with bottle rolling back down the hill. Although going slowly at the time so not hurt it’s a real pain retrieving the bottle and restarting on a steep gradient so from then was more careful and may get a better cage for the etape.
- The food bag on the front is great for eating on the go rather than trying to delve into your back pocket whilst climbing.
Our pace is generally way ahead of broom wagon pace and so this should not be an issue except
- (1) We didn't get punctures and its worth losing speed with heavier more robust tyres than risking a puncture
- (2) We both suffered bouts of cramp on the ascents and I'm not sure why but think we need to do more training on long repeat climbs of 10%+
- (3) The first drink station is best avoided by having enough fluid with you.
It was possible to get lost as I found and briefly ended up in a caravan park It was only hot for a while but that was wilting and needed to be able to take off / add on layers Even though I thought I was drinking enough I wasn't as I was dehydrated at the end and some 4lbs lighter which has largely gone back on now I have hydrated.
The chart of finishing times is attached. 170 riders might not be representative of the 8,000 doing the etape but if it is it’s a good sign.
A great circular course and we should do it again some time.
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